Mango Tree's menu exemplifies the multi-cuisine restaurant concept, serving everything from breakfast food, salads, sandwiches and soups to Indian curries, Goan specialities, "Western and Mexican", Italian pastas and pizzas, Thai and Chinese, Israeli and Seafood, catering to the varied tastes of its diverse clientele. Favourites here are the Goan specialities, the pizzas and the soup. Indian vegetarian plates, such as Palak Paneer and the Mixed Veg Masala here are equally popular, while the clay tandoor oven bakes up tandoori chickens and kebabs. The Western selection features Chicken a la Kiev, Roast Beef and the house favourite, the Chicken Sizzler. Chinese and Thai specialities offer the obvious Green and Red Curries, Sweet and Sour, Garlic Sauce and Black bean sauce dishes.
The coffee here is brewed strong and fresh, with cappuccino and espresso available for order! The fruit juices are fresh, chilled and tall.